Grape Jelly – Super Chef Bread Maker Recipe

INGREDIENTS:

2-1/2 cups Grape Juice

2 pouches (2 Tbsp.) Plain gelatin

1 cup Sugar

1 Tbsp. Lemon juice

DIRECTIONS:

  1. Pour Grape Juice into pan; stir in gelatin t soften.
  2. Add remaining ingredients and place in machine.
  3. Select #11 setting and press START.
  4. When finished pour into sterilized jars and seal.
  5. Cool 3 hours before refrigerating.
  6. Store in refrigerator up to 4 weeks or freeze.

Makes 2/1/2 cups.

Apple Butter – Super Chef Bread Maker Recipe

INGREDIENTS:

2 cups Unsweetened applesauce

1 cup Brown sugar

1 Tbsp. Lemon juice

1/4 tsp. Ground cloves

1/4 tsp. Allspice

1/2 tsp. Cinnamon

DIRECTIONS:

  1. Place in pan in the above order.
  2. Place pan in machine.
  3. Select #11 setting and press START.
  4. When finished pour into sterilized jars and seal.
  5. Cool 3 hours before refrigerating.
  6. Store in refrigerator up to 4 wees or freeze.

Makes 1-1/2 cups.

Low Calorie Blueberry Jam – Super Chef Bread Maker Recipe

3/4 cup Cold water

2 pouches (2 tbsp.) Plain gelatin

1 cup Sugar

2 Tbsp Lemon Juice

4 cups Fresh or frozen, unsweetened blueberries, thawed

DIRECTIONS:

  1. Pour water into pan; stir in gelatin to soften.
  2. Add remaining ingredients and place in machine.
  3. Select #11 setting and press START.
  4. When finished pour into sterilized jars and seal.
  5. Cool 3 hours before refrigerating.
  6. Store in refrigerator up to 4 weeks or freeze.