Scrambled Eggs With Cheese

INGREDIENTS:

  • In a small bowl add 3 eggs
  • 2 Tablespoons Milk
  • 1/4 cup shredded sharp cheddar cheese
  • Sprinkle some paprika on top.

DIRECTIONS:

With whisk or beater completely blend until fairly smooth. Pour into preheated small non-stick frying pan. Use plastic spatula to keep the mixture turning as it cooks. Remove to plate after you believe it has cooked enough. Some people like it to be somewhat wet while others like it drier. Enjoy.

Cubed ham can be added as an extra ingredient