Corn Pudding with Cheddar


1 Stick Butter

1 Cup Diced Onion

1 tsp Minced Garlic

4 Eggs

4 Cups Fresh or Frozen Corn

1 Cup Cream

1 Cup Cheddar Cheese

2 Tbs Corn Meal

2 Tbs Sugar (Optional)

1 Tbs Salt

1 tsp Black Pepper

Preparation (more…)

Hershey’s Smores


1 pack graham crackers
2 Hershey candy bar (plain)
1 bag lg. Marshmallows


Indian Corn Chowder


1 lb. bacon

I med onion

1 red bell pepper, chopped (optional)

3-4 potatoes, diced

2 cans cream style corn

1 tsp. salt

2 c. milk


Corn Chowder


1 onion, chopped
1 green bell pepper, seeded and chopped (optional)

½ red bell pepper, seeded and chopped (optional)
2 tablespoons butter
3 cups potatoes, diced
2 cups water
1 can cream style corn
1 can evaporated milk
salt and pepper to taste


In a skillet, sauté onion and pepper in butter until onion is translucent. Add potatoes and water; simmer until potatoes are tender, about 15-20 minutes.


Ranch Taco Salad


1 1/2 lbs. ground beef
2-3 tomatoes (med. to lg.)
1 lg. onion
1 can kidney beans
1 1/2 lbs. shredded cheese (taco flavored or cheddar)
1 lg. head lettuce (can add more for a larger salad)
1 pkg. taco seasoning mix
1 lg. bag Doritos taco flavored chips
1 lg. bottle Hidden Valley Ranch dressing


Velveeta Cheesy Chicken Rotini

Prep time: 10 min.

Total Time: 30 min.


1-1/2 lb. Boneless skinless chicken breasts cut into 1-inch pieces.

2 cups of water

3 cups rotini pasta, uncooked

1- pkg. (16 oz.) frozen broccoli, cauliflower and carrot blend.

1 can (10 oz.) Diced tomatoes & Green Chilies; drained.

½ lb, (8 oz.) Velveeta Chs, cut into ½ inch cubes.

Direction: (more…)

Velveeta Ultimate Macaroni and Cheese

Prep Time: 5 min.

Total Time: 20 min.


2 cups elbow macaroni, uncooked

¾ lb, (12 oz.) VELVETTA Cheese, cut into ½ inch cubes.

1/3-cup milk

1/8 tsp. Pepper

Directions: (more…)